This event ended on June 8, 2016 7:00 PM CEST

La pasta choux con Andrea De Bellis - Pasticceria De Bellis Roma


Wednesday Jun 8, 2016 hours 19:00 (UTC +02:00)

Incontri in Cucina VIA BASENTO, 52 E

When

Wednesday Jun 8, 2016 hours 19:00 (UTC +02:00)

Where

Incontri in Cucina
VIA BASENTO, 52 E

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Giovane, bello e ambizioso pasticcere romano, dopo importanti esperienze lavorative in Spagna presso grandi maestri dell'arte culinaria dove assimila tecnica, rigore e disciplina ritorna a Roma e insieme al fratello avvia un moderno laboratorio di pasticceria...E non c'è n'è più per nessuno. Corso per tutti gli appassionati che vogliono affrontare questo affascinante mondo con occhi diversi, partendo dalle basi, fino ad arrivare a creare degli ottimi e moderni dessert. Il tema della serata sarà "la pasta choux" in chiave "Andrea De Bellis"...Il resto da scoprire se parteciperete alla lezione!
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Francesco Santilli

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